I enjoy the music played in the background while eating and drinking at the bar, i love the energy in the establishment, customer service has always been friendly and on point! Best turkey wings you'll ever try!

My family decided to try Boil & Roux for Black Restaurant Week! We ordered the blackened chicken pasta, the catfish acadian, and the mardi gras pasta with fried shrimp. Everyone was thoroughly impressed by the meals. It was hot even though we ordered take out and the servings were fair. The staff was also friendly. We definitely will be returning!!

Food was extremely impressive! The service was phenomenal, largest wings I have ever seen in my life and a tasty seafood boil (definitely get the shrimp)! Overall, a delicous place!

For restaurant week I wanted to try a restaurant that I've never heard of. The restaurant week menu for Boil and roux caught my eye and I'm glad I went!! First off I have to say that all the staff and our waitress was VERY nice and friendly! Everyone of them were smiling, asked us if everything was ok, kept our drinks filled...etc.

We have been watching this restaurant for a while! Our daughter decided to take us to dinner here! It was our first time and it will NOT be the last!! From the seafood nachos and onion rings to start with! And the entrees are just as good! The girls had fried chicken and beans and rice, my wife had the Catfish Atchafalaya and I went with the grilled pork chops! Everything was tasty..